Barilla Al Bronzo Linguine 400g
$5.50
each
$1.38 per 100g
Description
Al Bronzo is the reinvented traditional Italian pasta for your kitchen cupboard. Made with 100% selected durum wheat and extruded through our new bronze die, Barilla Al Bronzo high-fibre pasta has a rougher surface texture, allowing more sauce to stick to it and the pasta to hold its shape better after cooking.It’s the perfect wheat pasta for a family gathering and special occasions with your loved ones.
Al Bronzo Pasta Reimagined
Ingredients
durum wheat semolina, water.
Usage Instructions
1. Bring water to a fast boil and add salt. We recommend 7g of salt per litre of water. 2. Once boiling, add the pasta to the water and cook for 11 minutes, stirring occasionally. 3. Drain well and serve with your favourite Barilla pasta sauce.
Storage Instructions
Store in a cool, dry place.
Allergens
Gluten, Wheat
Allergen may be present
Soy
Nutrition Information
Servings Per Packet
5
Serving Size
80g
Per Serving* | Per 100g or 100mL* | |
---|---|---|
Energy | 1217kJ | 1521kJ |
Protein | 11.2g | 14.0g |
Fat, Total | 1.6g | 2.0 g |
- Saturated | 0.3g | 0.4g |
- Trans | 0 | 0 |
- Polyunsaturated | 0 | 0 |
- Monounsaturated | 0 | 0 |
Carbohydrate | 55.8g | 69.7g |
- Sugars | 2.8g | 3.5g |
Dietary Fibre | 2.4g | 3.0g |
Sodium | <4mg | 5mg |
*All values are considered to be average